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Exercise might not help lose weight

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rookie - member
2 posts
http://nymag.com/news/sports/38001/

What are your thoughts on this? I've been thinking that eating is more important than exercise for a long time but I forced myself not to care because I like eating too much :D
rookie - member
10 posts
Dieting by itself will not help you lose "permanent" weight. You must combine body movement (exercise) on a daily basis, whether it be a 10 minute casual walk, or a 20 minute exercise session with hand weights. Anything is better than nothing :)

In regards to dieting; you are what you eat :shock: . There is no secret here. Common sense goes a long way in the eating department. Take a look at everything you eat, before it goes in and ask yourself, is this going to fuel my body or poison it?

Our country (US) is bigger than it's ever been. We need to make changes now! Not tomorrow. Not next week or next month. Right now! Without action there are no results. There is no pill or magic bullet that will help you magically lose weight.
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Mike Pedersen Golf Blog - www.mikepedersengolf.com
rookie - member
2 posts
excercise burns calories and builds muscle.

however, to lose weight, all you need is a simple caloric deficit.

I take issue with this statement in the article:
"The one thing that might be said about exercise with certainty is that it tends to makes us hungry. Maybe not immediately, but eventually. Burn more calories and the odds are very good that we’ll consume more as well."

this is a pretty blanket statement thats worded in a negative way to suggest "why bother exercising if you're just going to eat more?". What the article fails to say is that if you are doing a life change, you may be eating more, but that doesn't mean you are consuming more calories. usually it means you are keeping your metabolism up, thus burning calories throughout the day.

the article talks about a man who runs and is still fat. why is that? what does he eat? the article doesn't say and that section is also worded in a way to discredit running as an effective way to exercise.

I really don't like the overall tone of this article at all. Towards the end it gets a defeatist tone as if to say "well, some people are just born fat, there's nothing you can do"....

this sentence, in the last paragraph, really says it all:
"I worked out today, therefore I can eat fattening foods to my heart’s content."

That is the problem right there, and a horrible attitude to have.[/i]
regular - member
102 posts
Well, it depends on what kind of weight you want to lose. Becoming a strong muscle-man might actually make you weigh more -- but you'd be healthy!

A healthy eating lifestyle and a good exercise routine are both needed for optimal health.
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novice - member
16 posts
From what I understand, and I have absolutely nothing to back this up, is that the level of toxins in your body can keep you fat. If your body has a lot of toxic stuff, like crap food and alcohol, then it keeps a layer of fat to protect you as a buffer against these harmful elements. So, if this is true, you will not be able to really lose weight until you cut these toxins out of your diet. Anyone else heard of this theory? I think that whole pH diet backs this up.
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http://www.quanology.org Life Well Lived
novice - member
41 posts
I think it depends on the person. I know for myself that my weight is almost entirely dependent on my level of activity. When I was scooting around after my 2 year old all day I couldn't keep any weight on! It is the same for all my family - if we are busy and physically active, we stay slim. As soon as we slow down we start to fatten up.
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"This world, after all our science and sciences, is still a miracle; wonderful, inscrutable, magical and more, to whosoever will think of it." Thoma
rookie - member
2 posts
It's okay to like eating, as long as you don't overdo the eating part. Even when losing weight, you can basically eat what you like (within reason, of course), as long as you don't over eat. Portion control is one of the most important aspects of losing weight.

Try this quiz: Portion Distortion Quiz

As far as exercise is concerned, when a person is trying to lose weight, it can only help. In fact, with exercise, you're able to eat more. Take this example: If you exercise and by exercising, you burn 250 calories, that's 250 calories more you can eat without gaining weight.............................. 8)

So, the choice is yours......................... :idea:
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IowaAvenue
rookie - member
8 posts
Gary Taubes wrote that NY mag article. He tries hard to be controversial but I have seen him debate nutritional points in an unreasonable way with leading authorities in the field.

Nevertheless, he has an excellent point in disputing the role of exercise in weight loss. The elderly, the chronically ill, and wheel chair bound younger people are all capable of losing weight without significant activity.

For a normal population, the conventional wisdom is that a 1000 Calorie deficit per day is 80-90% dependent on reducing Calories eaten. Why?

Well, most deconditioned western adults have joints and hearts that won't tolerate anymore than 30 continuous minutes of moderately intense cardiovascular exercise 6x a week. Moderate intensity is around 6 METs, or 6 times one's Basal Metabolic Rate. So that exercise is going to burn this no. of extra Calories in a week

say BMR is 1800 Cals for 190lb 6ft male. Cals burnt via exercise is:

1800/24 Calories per hour * (6-1)METs * 0.5 hours * 6/week = 1125 Calories


Now there are 7830 Calories in a kg of human fat tissue.
So the above exercise is only contributing 1125/7830 to a 1kg a week weight loss program....or 14.3%

The reduced food intake makes up 86% in this case.

Now sure, there are people out there who can probably exercise more intensely than 6 METs for half an hour 6 times a week, but not if they have been out of condition for several years. Plus it would be foolish for them to jump into an aggressive program which would very likely unmask a cardiac arrhythmia and damage knee joint cartilage.

Onwards and Upwards
Bruce
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Providence Moves Too
rookie - member
3 posts
If you want to apply specific science, numbers and math to exercise and weight loss/gain, there are a lot of things to keep in mind. And every body is different. The mentality that "I've burned X calories today, so that means I can eat X-Y calories and still lose weight!" is not a good one. Your body is not a mathematical equation. Treat yourself every now and then, but don't cheat yourself.
A few things I think you should keep in mind.

Do you want to lose weight, or do you want to lose size? Weight is just an arbitrary number, in my opinion. Muscle weighs about four times more than fat. Don't worry about weight, worry about how you look and how you feel. A lot of people who exercise to lose weight actually gain to begin with, but they do lose size. Later on, they usually lose weight as well.

If you increase your muscle mass (this does not mean you will get big and bulky, a common misconception.) you will increase your calorie burning capacity. IE, for a given amount of cardio exercise, you will burn more calories the more muscle mass you have. So, lift weights. Once a week is a sensible minimum. By increasing your calorie burning capacity, you will also be able to eat quite freely - once you're where you want to be.

Exercising for 30 minutes six times a week will arguably not get you as good results as 60 minutes three times a week. Before you can access the fat stored in your body, you have to go through the calories you have ingested that day - which according to popular belief is around the 30 minute mark. Mind you, doing shorter intervals of exercise is great, as it improves your cardio fitness even though you might not be burning a lot of fat. I read a study that said five one-hour cardio sessions a week is the optimal amount.

Excercise is very important, but regardless of whether you want to lose weight or gain it, diet is what will make the difference.

If you want to lose weight, avoid eating carbs and sugar within 4 hours before going to sleep. These kinds of foods are energy, and if unspent, your body will store them as fat. Other than that, do eat them. How many people do you know who've gone on a diet and almost become a different person? No energy, bad sleep, mood swings etc. Carbs are important, just avoid them before going to sleep.

If you want to gain weight, eat. Lots. Especially protein. But make sure you lift weights.
novice - member
19 posts
Semi-seriously, the easiest way to lose weight is to work out hard, and then not get enough fluids. When I drop to 2-3 pounds below normal, I feel unwell, like I didn't eat & esp'ly drink after working out. I have fallen into the habit of having an energy/protein drink afterwards... I'm kind of addicted now: if I don't have that drink immediately after working out my body feels viciously hungry about 20 minutes later.

More or less unrelated to working out, I lost about 10 pounds a couple of months ago -- from 165lbs to 155lbs. The circumstances were not healthy, but I've been trying to stay around 157ish since then, with better portion control, and more gym time.
rookie - member
8 posts
If you want to apply specific science, numbers and math to exercise and weight loss/gain, there are a lot of things to keep in mind. And every body is different. The mentality that "I've burned X calories today, so that means I can eat X-Y calories and still lose weight!" is not a good one. Your body is not a mathematical equation. Treat yourself every now and then, but don't cheat yourself.


But Jimmy, all authoratative sources in the world of human nutrition tell us weight control is mathematical. There's no smoke and mirrors involved. It really is a matter of Calories in versus Calories out.



A few things I think you should keep in mind.

Do you want to lose weight, or do you want to lose size? Weight is just an arbitrary number, in my opinion.


I totally agree with you there. People wanting to lose weight should throw the scales out and just use a tape measure around the waist and hips....for as you say, one is better doing resistance exercise to preserve lean tissue while on a dietary Calorie deficit.


Muscle weighs about four times more than fat.

I respectfully have to correct you on that Jimmy. The specific density of human muscle tissue is approx 15% more than human fat. ie human fat has a specific density of .918g/ml...human muscle a SD of 1.06g/ml.

Maybe you are confusing energy density of the two tissues. Fat has around 7830Cals/kg and Muscle around 1200Cals/kg
= 7830/1200 = 6.5x.




Don't worry about weight, worry about how you look and how you feel. A lot of people who exercise to lose weight actually gain to begin with, but they do lose size. Later on, they usually lose weight as well.

If you increase your muscle mass (this does not mean you will get big and bulky, a common misconception.) you will increase your calorie burning capacity. IE, for a given amount of cardio exercise, you will burn more calories the more muscle mass you have. So, lift weights. Once a week is a sensible minimum. By increasing your calorie burning capacity, you will also be able to eat quite freely - once you're where you want to be.


Although it is true that muscle burns more energy than fat, this principle is highly exaggerated by the fitness industry.
Why?

1. The scientifiic literature shows that most people who take up weightlifting will not increase muscle mass by more than 2kg.
2. The metabolic rate of muscle is estimated at 10-15Cals/kg/day.
3. therefore, the extra Cals burnt by the extra muscle at rest is ~30 Cals/day
4. therefore, any extra Cals burnt will be more dependent on the energy consumed by doing the weights themselves...and considering most reps are completed with 3secs, surprisingly little energy is burnt by weightlifting....in the order of 3-5x BMR.
5. Further, most people only do a weights session in less than 60 minutes.

The more likely reason people look stronger and fitter with weights are that they are cutting fat from within and around the muscle tissue, in addition to toning the muscle.

Now I have to get back to work....


Exercising for 30 minutes six times a week will arguably not get you as good results as 60 minutes three times a week. Before you can access the fat stored in your body, you have to go through the calories you have ingested that day - which according to popular belief is around the 30 minute mark. Mind you, doing shorter intervals of exercise is great, as it improves your cardio fitness even though you might not be burning a lot of fat. I read a study that said five one-hour cardio sessions a week is the optimal amount.

Excercise is very important, but regardless of whether you want to lose weight or gain it, diet is what will make the difference.

If you want to lose weight, avoid eating carbs and sugar within 4 hours before going to sleep. These kinds of foods are energy, and if unspent, your body will store them as fat. Other than that, do eat them. How many people do you know who've gone on a diet and almost become a different person? No energy, bad sleep, mood swings etc. Carbs are important, just avoid them before going to sleep.

If you want to gain weight, eat. Lots. Especially protein. But make sure you lift weights.

-"Jimmy"

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Providence Moves Too
rookie - member
3 posts
But Jimmy, all authoratative sources in the world of human nutrition tell us weight control is mathematical. ... It really is a matter of Calories in versus Calories out.

It sure is. All I'm saying is that it's highly impractical to determine what you can eat depending on how much exercise you've had that day. For one, as people are different, you can't accurately determine how many calories you burn by X amount of exercise, especially when most people would have no idea how many METs they are working at.

As far as math goes.. Everything in the universe is mathematics. You just need the right info. For most people, a sophisticated mathematical equation will be about as helpful as ancient egyptian hieroglyphs. Especially when most people are hard pressed to even know what numbers to input (with regards to METs, actual rate of calorie burn, etc)


I respectfully have to correct you on that Jimmy.

I stand corrected, and when I think about it, that's a ludicrous claim. This myth has been ingrained in me by a lot of people, and I suppose they either meant energy density or were as ignorant as me. Anyway, thanks.

1. The scientifiic literature shows that most people who take up weightlifting will not increase muscle mass by more than 2kg.
As I'm sure you can already tell, I don't really like applying overly specific scientific principles to health and fitness. I have seen real-life results dispute scientific principles in a lot of cases.

On your first point, I can tell you that I gained about 15kgs in my first year of lifting weights (I was quite underweight) and when I peaked, I was almost 20kgs heavier than when I first started the weights. I dare say a very high percentage of that was muscle, as I never went above 14% body fat. Although it is possible I am not "most people" in this case.

As far as the rest of your list, I don't know. I'm not a scientist or a mathematician. I'm sure your numbers are accurate, but I'm also sure this varies greatly from person to person. I think we can easily agree, however, that lifting weights is by no means a bad thing for anyone, as A) It increases your metabolic rate B) Being stronger feels great and has positive effects on day-to-day life (Back issues, hard work becomes easier, etc) C) Your bones strengthen, and D) Muscle looks a hell of a lot better than fat.[/b]
regular - member
111 posts
But Jimmy, all authoratative sources in the world of human nutrition tell us weight control is mathematical. ... It really is a matter of Calories in versus Calories out.

Well, except that a deficit of calories sends the body into starvation mode, from where the body burns calories much more slowly. You also need to take into account that certain kinds of foods make us feel more full (i.e. fats), and that if we're eating all our calories in the form of carbs, our bodies may never get the signal to stop eating.

There is, to be honest, not a lot of evidence that even with exercise and a smart diet, naturally overweight people can maintain weight loss over five years. Yes, there are runners - even marathon runners - who are still considered "morbidly obese." I would direct you to the Fat Girl on a Bike blog, about an overweight triathlete, but the author shut it down due to the number of negative comments she was getting.

I do encourage you to visit the following blogs if you're interesting in debunking some myths about fat (and knowing why I so dislike Leo's weight loss articles):

http://www.junkfoodscience.blogspot.com/
http://kateharding.net/
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Frugal in the Fruitlands: Living Less Large in Central MA.
rookie - member
8 posts
Jimmy, yes a lot of guys under 25 years of age can take up weight lifting and put on more than 2 kg of muscle....but it can take hours every week, and as soon as you ease back on training, the muscle comes off.

However, most people seeking to control their weight and build strength are not under 25 guys who spend hours every week in the gym. And that's the problem with extrapolating personal experience into generalizations that apply to all and sundry. The scientific method has to be respected for keeping a balanced perspective on the bigger picture.

Further, I'll warn you now, that spending hours in the gym lifting weights will erode your cartilage prematurely. As bodybuilders age, it is not weaker muscles that slow them down. It is sore knees and shoulders from early onset osteoarthritis, meniscal tears, rotator cuff tendonosis, etc etc.



Lise,

- the evidence that RMR drops (by up to 20%) only applies to VLCDs. (very low carb diets which are generally under 800 Calories).

- the concept of natural overweight-ness has no basis in science or history. Have you ever seen any other mammal that is naturally overweight? Do you see overweight lions? overweight monkeys? Is there an equal % of naturally overweight Africans, Asians, and Caucasians? Look at group photos of Americans, English, Australians pre 1960 and play spot the overweight person. Sure, there are some people who have severe endocrine disturbances that predispose them to obesity, but that is not a natural state, it is a morbid state, and consititutes a micro fraction of the obesity pandemic of the last 25 years.

- Lise, Everyday I deal professionally in a clinic with people who have morbidity due to overweightness. When they finally realize highly processed high Calorie low nutrient density foods are not the 'natural diet' of homo sapien sapiens, and they decide to commit to eat a more natural diet, the weight comes off. In the first 3 weeks or so, it is extremely uncomfortable for some to overcome their unnatural conditioned appetites. Whether the weight stays off, is dependent on how well those people have integrated what a natural diet is, and avoided the temptation to go back to eating as before.

The problem many people resistant to losing weight have is that they are not conditioned from an early age to eat the diet we evolved to eat. They don't like vegetables or fruit. They crave simple carbohydrates and/or excessive animal products. At no time have your ancestors or mine lived on such a diet.

- I'd encourage you to add to your list of blogs some more objective less anecdotal information such as this paper, which addresses some of the issues you raise.
http://www.mla.ca/en/bjn2004.pdf
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Providence Moves Too
regular - member
111 posts
Heh. Obesity's no longer an epidemic, it's a PANDEMIC. Ohnoez.

the concept of natural overweight-ness has no basis in science or history.

Clearly you've never met a Samoan.

Have you ever seen any other mammal that is naturally overweight?

Have you met a lot of animals that died of old age, cancer, or tooth decay, either? Most animals in the wild live on the edge of starvation. I think I prefer my chubby tummy to dying of starvation, thank you.

Whether the weight stays off, is dependent on how well those people have integrated what a natural diet is, and avoided the temptation to go back to eating as before.

Point A: a natural diet? "Natural" is a semantic minefield. What, exactly, does that mean? Humans, like beavers, build homes. Yet a skyscraper is viewed as unnatural? If eating GMO foods is unnatural, why isn't eating hybrid foods?

Point B: If you can introduce people who have kept that weight off for over five years, I'd be delighted. But it seems, again, like you just like blaming the fat people - I just love how easily your conversation morphs to "they don't maintain the weight because they have no willpower!" Have you examined their food diaries? Have you accused them of lying? I have known many overweight people who maintain 800 calorie per day diets and have not lost weight - they've just been miserable and hungry all the time.

Does it mean NOTHING that UNIVERSALLY people have trouble maintaining weight loss? If losing weight is so easy, why, then, do we spend so much time discussing it? Obviously it's because so many of us have moral tie-ups with fat - it's okay to hate fat people, because they're not trying hard enough. They're morally wrong, and we're right.
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Frugal in the Fruitlands: Living Less Large in Central MA.
rookie - member
8 posts
Heh. Obesity's no longer an epidemic, it's a PANDEMIC. Ohnoez.


Sure is.........



the concept of natural overweight-ness has no basis in science or history.

Clearly you've never met a Samoan.


Sure have....treat em all the time as they are great rugby players.
Though you'll find they were a healthy race until they discovered western takeaway food. The ones living in NZ and Australia have forgotten or never learnt how to eat and live traditionally because they migrated away from their grandparents and parents, and have been seduced by the indulgences of the west.



Have you ever seen any other mammal that is naturally overweight?

Have you met a lot of animals that died of old age, cancer, or tooth decay, either? Most animals in the wild live on the edge of starvation. I think I prefer my chubby tummy to dying of starvation, thank you.


Deary me Lise....where did you hear most animals live on the edge of starvation? if that were true, then animals wouldn't have successfully reproduced and nurtured their offspring for thousands of generations.......they would have quickly become extinct if they were living on such a razor's edge...... And yes, great apes nurture their offspring big time..... for up to 8 years, teaching them how to find food and build social networks with others.



Whether the weight stays off, is dependent on how well those people have integrated what a natural diet is, and avoided the temptation to go back to eating as before.

Point A: a natural diet? "Natural" is a semantic minefield. What, exactly, does that mean? Humans, like beavers, build homes. Yet a skyscraper is viewed as unnatural? If eating GMO foods is unnatural, why isn't eating hybrid foods?


I think it is reasonable to call natural whatever has given many successive generations of one's predecessors a Darwinian survival advantage. Further, if a particular lifestyle choice infers a sustainable survival advantage, then I think it is reasonable to state that that choice is more suited to the genetic makeup of that species......ergo, Dean Ornish's artherosclerosis reversal diet would seem to confer a significant survival advantage.....therefore could be considered more naturally suited to the genetic makeup of homo sapien sapien......but obese people in general do not have an apetite for his diet....if they did, they wouldn't be overweight....

So the question of importance in obesity research as per the paper I linked to above, is what drives some people to consume massively more Calories than they expend? What has gone wrong with their satiation centre that they would make life choices that prematurely kill them?....that end their ability to perpetuate their gene lineage?



Point B: If you can introduce people who have kept that weight off for over five years, I'd be delighted. But it seems, again, like you just like blaming the fat people - I just love how easily your conversation morphs to "they don't maintain the weight because they have no willpower!" Have you examined their food diaries? Have you accused them of lying? I have known many overweight people who maintain 800 calorie per day diets and have not lost weight - they've just been miserable and hungry all the time.

It isn't just a matter of will power....it is a matter of breaking poor eating habits taught by ignorant parents. You see, no one ate fast food until 50 years ago because it didn't exist. What has happened is that people have out of their own ignorance been seduced by the taste of fast food. Did you watch Supersize Me? It is very interesting how fast food can physiologically addict its consumers. ....just as cocaine and heroin can feel good, so too is an energy dense diet combined with a sedentary lifestyle. My clinical experience is that obese people tend to be addicted to poor dietary choices, hence why they feel miserable on a healthy diet. But to blame healthy food for making a junk food addict feel miserable is faulty thinking....



Does it mean NOTHING that UNIVERSALLY people have trouble maintaining weight loss? If losing weight is so easy, why, then, do we spend so much time discussing it? Obviously it's because so many of us have moral tie-ups with fat - it's okay to hate fat people, because they're not trying hard enough. They're morally wrong, and we're right.

Losing weight is as easy as eating as your grandparents did........Look at the Okinawans....those born before WWII have the highest rate of centennarianism in recorded history. However, the younger generations who have adopted the modern western convenience food diet are porking up and developing all the morbidities of the west. Instead of asking why fat people are detested, why not ask why we disrespect our ancestors enough to think they ate inferior diets to us. What makes you think a diet of processed food is a more intelligent choice than fresh fruit and vege and lean meats?

It doesn't take will power to sustain a healthy diet. It takes habit formation.

18



-"Lise"

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Providence Moves Too
regular - member
111 posts
Sure is.........

Well, except for the fact that the "obesity epidemic" has basically been made up by pseudo-scientific health organizations, such as the International Obesity Task Force, which is backed largely by dollars from the weight-loss industry. It was the IOTF that led the NIH to lower the BMI standard for "overweight," making millions of Americans overweight without gaining a pound.

Though you'll find they were a healthy race until they discovered western takeaway food. The ones living in NZ and Australia have forgotten or never learnt how to eat and live traditionally because they migrated away from their grandparents and parents, and have been seduced by the indulgences of the west.


Okay, I'll at least momentarily accept that. I don't know a lot about Samoans, and you seem to. But surely you aren't denying that there are a large number of factors that cause people to gain or lose weight? The "calories in, calories out" argument seems to treat the human body like a Bunsen burner - keep in mind, that a calorie is simply measured by the amount of energy created when a piece of food is incinerated. It may be more accurate to say "to lose weight, you need to eat less than your body can convert directly to energy," but it's still a simplified formula. It does not account for the fact that, for example, women find it easier to gain weight and harder to lose weight than men. Do women simply have poorer willpower (or habits, since we are here and you prefer that language?) I think it's more likely that they have higher levels of estrogen, which is strongly tied to longevity, but is also tied to fat production.

Deary me Lise....where did you hear most animals live on the edge of starvation?

I'll forgive your condescending tone with me, because my own post was written in a hurry, and may have taken the same tone. Actually, if you look at a lot of instances of animals becoming "man-eaters," such as black bear attacks in Quebec, it's due to starvation conditions. Nature isn't a Disney park, as you know well, and a lot of time there simply isn't a lot of food to go around. Their hunger may actually extend their lifespan, as very lower calorie diets have been shown to extend lifespan by slowing the process of programmed cell death (http://www.medicalnewstoday.com/articles/29873.php presents a summary of the work of evolutionary biologist John Phelan, who has made calorie restriction and longevity his specialty). This, by the way, is cell death that has nothing to do with outside factors such as free radicals; this is the "natural aging" of the cell in which the protective telomere on the ends of cellular DNA erodes and shortens over time.

Losing weight is as easy as eating as your grandparents did........Look at the Okinawans....those born before WWII have the highest rate of centennarianism in recorded history. However, the younger generations who have adopted the modern western convenience food diet are porking up and developing all the morbidities of the west.

The Okinawans were another group studied by Phelan, and are usually cited not as an example of "people who are thin and therefore are healthy" but "people who eat so few calories that their body is 'oh shi, I have to keep them alive long enough to reproduce.' " Many of these that lived before WWII? WERE on the brink of starvation. Meiji-era Japan was a rough place. Also, given that Okinawa was an insular nation of its own for a long time, there's likely a LARGE genetic component to that longevity.

I think my basic problem with your argument is that you're conflating "being fat" with "eating crap and not exercising" and you're conflating "living a long time because my diet is so low calorie it triggers a survival response" and "living a long time because I'm healthy."

You keep mentioning fast food like I think it's some kind of god, but I certainly don't think see fast food as anything but it is: nutrient-weak food. I know, for example, that I have gained weight because I eat crap and don't exercise (enough), as I've just gained weight since I took a job with hot- and cold-running donuts. And the 7-14 pounds the average American has gained in the past 30 years (obesity panic aside), may, in fact, be a result of that kind of eating, the prevelance of high-fructose corn syrup in our diet, etc, etc.

But I'm telling you that there a lots of people who are doing everything right, and yet still can't shed the pounds, and are ostracized as "not trying hard enough." Furthermore some of these people have been so shamed by their fat that they've developed disordered eating that makes it even harder for them to lose weight. It isn't as simple as "eating naturally," for everyone. I, for example, have always had high cholesterol. I haven't always been overweight, but I have always had that - when I was first tested, at age 14, my cholesterol was 240. Everyone in my family has high cholesterol, even my father, after his time on Dean Ornish's diet (which now looks problematic next to the fact that dietary fat signals the body that it's full... the problem of very low fat diets IS that people are never satiated). I've learned that by eating right and exercising, I can shift the balance of that total number in favor of HDL instead of LDL, but the total number doesn't really change.

Look, I don't deny that people overeat, that people eat past satiety. One of my favorite "diet books" is Mindless Eating, which explores this very fact. Another is YOU: On a Diet, which talks about just how tough dieting is, and basically tells you how to replace your current diet with nutrient-dense foods and to trigger those satiety triggers sooner.

But what I'm telling you is two-fold: one, that it's a fallacy to assume that just because someone is thin, they are healthy (or vice versa: that just because they are fat, they're unhealthy), and two, that, no, there really are people who can't shed the pounds, and that restricted-calorie diets may simply send them into an unhealthier spiral.

Overall, I think it's sad that we talk so much about the "obesity epidemic" when we still live in a world where more people die each year of starvation than of obesity-related diseases.
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Frugal in the Fruitlands: Living Less Large in Central MA.
rookie - member
8 posts

The Okinawans were another group studied by Phelan, and are usually cited not as an example of "people who are thin and therefore are healthy" but "people who eat so few calories that their body is 'oh shi, I have to keep them alive long enough to reproduce.' " Many of these that lived before WWII? WERE on the brink of starvation. Meiji-era Japan was a rough place. Also, given that Okinawa was an insular nation of its own for a long time, there's likely a LARGE genetic component to that longevity.


Phelan has a very twisted interpretation of the data, if that is indeed what he believes. Part of the Okinawan advantage is a low stress lifestyle. You might read the original literature in this field, in addition to the China Study....



I know, for example, that I have gained weight because I eat crap and don't exercise (enough), as I've just gained weight since I took a job with hot- and cold-running donuts. And the 7-14 pounds the average American has gained in the past 30 years (obesity panic aside), may, in fact, be a result of that kind of eating, the prevelance of high-fructose corn syrup in our diet, etc, etc.

What alternative causes do you think may have contributed to the extra American poundage, if not eating of higher Caloric density food.



But I'm telling you that there a lots of people who are doing everything right, and yet still can't shed the pounds, and are ostracized as "not trying hard enough."


Well, that just flies in the face of the science. So many people think science is a big scam that doesn't respect more natural wisdom. People cite a few anecdotes that seem to contradict the overwhelming weight of scientific consensus and they think that means the science is totally invaidated. I am not that suspicious of my fellow man, especially as far as science goes. I have the utmost respect for the scientific method.

In most studies, self reporting of food intake is notoriously fraught with lies and deception of self and others. I would therefore say that those who say they are doing everything right, are not. Most days I have people tell me the same thing. "I am eating right and the weight won't budge".....It isn't until you sit down with them and work out their Calorie intake and expenditure, and the food choices they make, and submit them to a test of their knowledge of portion size and Calorie content of various foods, that you prove to them that they just plain don't know enough about the Calorie content of food.

And Lise, I'd encourage you to get educated about the Calorie content of the food you eat. For a start, why not find out how many Calories are in each of the donuts you eat. Then work out how many miles or km's you will have to walk to burn off those Calories. Here's a hint......A female weighing 75kg will have to walk 3.5km or for 40 minutes at 5kph to expend 100 Calories above their resting metablic rate.

Now, your generic original glazed Krispy Kreme 52g donut is 200 Calories.....Now be honest with yourself on when you are going to go out and walk 7km to walk that donut off. Being overweight is a no win game.....the heavier you get, the more your knees or back hurt when you try and exercise.....




Look, I don't deny that people overeat, that people eat past satiety. One of my favorite "diet books" is Mindless Eating, which explores this very fact. Another is YOU: On a Diet, which talks about just how tough dieting is, and basically tells you how to replace your current diet with nutrient-dense foods and to trigger those satiety triggers sooner.


Yes, I am familiar with Roizen and Oz's books and teachings, and think they are excellent. Gee, even Oprah has taken them under her wing.
I'd also encourage you to take Dean Ornish seriously.



I've said all I think I can Lise in relation to this. We'll just have to hold to our differing perspectives.... Have a great 2008, and easy on the donuts.
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Providence Moves Too
rookie - member
8 posts
Weight loss requires a comprehensive approach and is usually a life style associated with good healthy habits.

To start with, my approach will be

1. Balanced mini meals
2. Low to medium glycemic index foods (basically reduce refined carbohydrates, white flour etc)
3. Limit sugars to avoid Syndrome X and insulin resistance
4. Increase consumption of good fats (fish oil, flax) and avoid bad fats, trans-fats, hydrogenated oils.

These should correct the cell membrane over a period of time which will be more receptive to hormonal signals to keep the body's weight in check.

As I said, it requires a comprehensive approach and not just one thing like exercise alone.

Regards,
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novice - member
41 posts
Stress....need to control that...as chronic stress leads to excess cortisol, muscle breakdown, insulin resistance, hypothyroidism, etc..etc. Just one of many factors...but it still comes down to hormones and calories. Also more stress usually leads to blood sugar drops which then lead to sugar cravings.....and then tons of excess calories, insulin spikes and fat storage.
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"The unexamined life is not worth living" Socrates http://www.fitnessspotlight.net http://www.theiflife.com http://www.projectfit.org
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